This morning, LILACS are sittin' pretty on the breakfast tables! Our guests are enjoying Sausage-Cheese Strata, Rosemary Potatoes, Sweet Apple Salad...and a little extra sugar (Cinnamon Rolls). The rosemary herb was plucked from a container on our porch, just before chopping and adding to the potatoes.
In the picture, volunteer Sam is stirring up a batch of Wild Raspberry-Strawberry Jam. His first batch was Chokecherry Jelly. We had a run on jam and jelly right at the time of end-of-month bookwork for Linda. Since Sam wanted to replenish the store...he HAD to volunteer.
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